Malvani Fish Curry | Rohu Fish Curry | Rohu Curry | Easy Fish Recipes | Rohu Fish Recipe | Seafood | Masala Fish Curry | Rohu Masa | Malvani Food | Malvani Recipes | <br />Restaurant Style Fish Curry | How To Make Fish Curry | Marathi Recipe | Koli Recipes <br /><br />Malvani fish curry is a spicy fish dish with tomato & coconut-based gravy. The rohu fish is marinated in turmeric powder and salt before being fried golden in oil. After that, the fried fish is cooked in a spiced tomato onion gravy. As a result, the fish is tender and has absorbed the wonderful flavours of the gravy. This fish curry goes best with hot steamed rice.<br /><br />Introduction<br /><br />Gravy Preparation<br /><br />1/2 onion (chopped)<br />1 Tomato (chopped)<br />1 cup Coconut (grated)<br />4-5 Dry Red Chillies<br />1/4 cup Paste of coriander leaves, Green chillies, Ginger & Garlic<br />11/2 tbsp Coriander Seeds Powder<br />1 tsp Cumin Seeds<br />Water (as required)<br /><br />Curry Preparation<br />3-4 tbsp Oil<br />1/2 Onion (chopped)<br />1/4 tsp Turmeric Powder<br />11/2 tsp Red Chilli Powder<br />1/2 tsp Garam Masala<br />1/2 kg Rohu (marinated with turmeric, red chilli powder and lemon juice)<br />Water (as required)<br />Salt (as per taste)<br />5-6 Garcinia indica (kokum)<br /><br />Steaming<br /><br />Serving<br />Coriander leaves (chopped)
